Skip to content


Gastronomic activity consists, first, in visiting a city’s traditional market place with some gastronomy experts who will explain the attendees everything they need to know about andalusian products, such as the different sorts of fish and seafood, the different races of pork, the seasonal vegetables…

Once the visit is over, we’ll take the attendees to a delicious Mediterranean breakfast with toasted bread and coffee. Of, if they prefer so, instead of toasted bread, they could have churros!

After that, we will be full of energy to start cooking! We can offer different possibilities: traditional paella, tapas or specialities such as salmorejo or sangria…

If the group requires something original, just tell us. We’ll bring a one Michelin star sevillan cook. You have other ideas? We’re there to listen to you!



An incredible evening inspired by Sevillian roots and tradition. The 7th of October has been marked in the history of Cenarte – DMC & MICE


This is an open event in a sevillian Hacienda where the guests, from their arrival, have the liberty to move from the indoor to the


The theme “Andalusian Night” can be organized in any typical venue in Andalusia but we recommend to do so in an open space with gardens


The following event’s purpose is to give the customer an approach to the Guadalquivir River (in Arabic, Al-Wadi al-Kabir). For this, different ways of transport

En este sitio web utilizamos herramientas de primera o de terceros que almacenan archivos pequeños ( cookie ) en su dispositivo. Las cookies normalmente se utilizan para permitir que el sitio se ejecute correctamente ( cookies técnicas ), para generar informes de uso de navegación ( cookies de estadísticas ) y para publicitar nuestros servicios / productos ( cookies de perfil ). Podemos usar cookies técnicas directamente, pero usted tiene derecho a elegir si habilitar o no las cookies estadísticas y de perfiles Al habilitar estas cookies, nos ayuda a ofrecerle una mejor experiencia Política de cookies Cookie policy